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Ca' Del Baio Barbaresco 'Autinbej' 2018

Made by Italy's Winemaker of The Year (Gambero Rosso Guide 2016) ''A soft, fruity red with plum, walnut and lemon-rind character. Medium to full body and creamy tannins. Shows richness with tension.'' 93 Point's, James Suckling (Previous Vintage Review)

When it comes to Red wines from Piedmont, Barbaresco is a reference point, the Queen of Italian wines, made from its most important varietal Nebbiolo.  The Barbaresco that we have here is made by Gambero Rosso Guide's Italian Winemaker of the Year for 2016: Giulio Grasso. (that's no mean feat).

Made by Giulio Grasso Italy's "Viticoltore dell'anno" - Winemaker of the Year - by Italy's most recognised wine guide Gambero Rosso (2016)

“The Ca’ del Baio line-up is extremely impressive and delightful. These are some of the best wines from Barbaresco.” – Monica Larner, Wine Advocate Magazine

''A soft, fruity red with plum, walnut and lemon-rind character. Medium to full body and creamy tannins. Shows richness with tension.'' 93 Point's, James Suckling (Previous Vintage Review)

"The Barbaresco Autinbej is a very pretty wine for drinking now and over the next handful of years. Dark red berry fruit, spice, leather, tobacco and cedar all build with time in the glass, giving it lovely textural richness and resonance. This is very nicely done." 92 Points, Vinous Media (Previous Vintage Review)

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