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Fondo Antico Nene Nero D'Avola 2018

''Luminous, rich ruby. The nose shows notes of blackberries and blueberries, slightly resinous in the background. Polished and round, opens with gripping, handy tannins, resinous in the final, good pressure.'' 92 Points, Falstaff Magazine

''Luminous, rich ruby. The nose shows notes of blackberries and blueberries, slightly resinous in the background. Polished and round, opens with gripping, handy tannins, resinous in the final, good pressure.'' 92 Points, Falstaff Magazine

''Until recently Sicilian wine was a bit of a mystery to many of us, but that’s changing as Australians become more familiar with the magical properties of good Italian wine. This nero d’avola has a bright ruby colour of medium-depth, and an exotic, slightly sunburnt aroma reminiscent of cherries, prunes, orange peel and spice. It’s medium-bodied, complex and richly-flavoured, combining ripe and savoury threads together through a smooth mouthful, finished with soft ripe tannins and a tangy aftertaste.'' 90 Points, The Real Review

''This nero d'Avola sums up the welcoming warmth of Sicilian red wine well. It smells exotic and slightly sunburnt, with cherry, prune, spice and orange peel aromas that track through a complex, middleweight palate of smooth, easy richness. Soft tannins and a tangy, ripe/savoury finish complete the picture.'' 90 Points, Ralph Kyte- Powell, Good Food Wine Guide

The Nero d’Avola, it is the most common grape varietal in Sicily in a very different version; it is very hard give a single profile. It is a very elegant grape variety ̧it knows very well the terrior where it grows. This is a fresh, fruit driven and long-lived wine, full of cherries, spices, vanilla notes and soft fruit smell.

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