$45.00
Fonseca Bin No. 27 spends four years in large wood vats prior to bottling. It does not require decanting, as a cold precipitation prior to bottling prevents any "crust" from forming. It contains a well-knit structure, rich, velvety full body and luscious blackcurrant and cherry flavors, also evident in the nose, carry into an intense, lingering finish. (Winery notes)