''Multilayered, with a distinct sweet spicy quality to the pineapple, lychee and marzipan flavors. This is outstanding, and one of the best ever Stellato's I have memory of. '' 93 Points, Antonio Galloni (Previous Vintage Review)
''Rather exotic aromas of orange, honey, marzipan, white flowers and vanilla. Very ripe but classically dry and multilayered, with a distinct sweet spicy quality to the pineapple, lychee and marzipan flavors. Closes long and mellow. This is outstanding, and one of the best ever Stellatos I have memory of. '' 93 Points, Antonio Galloni (Previous Vintage Review)
“The Vermentino di Sardegna Stellato pulls you close to the glass with its bouquet of yellow flowers, crushed apple and hints of honeyed almonds. It’s silky and envelops the senses with ripe apricot, pear and sweet cream. The textures seem to coat the palate in glycerol richness, as they slowly melt away, leaving suggestions of tropical fruits and florals.” 91 Points, Eric Guido, Vinous Media (Previous Vintage Review)
Intense straw yellow colour with greenish tinges, brilliant. Intense, lingering aroma with floral fragrances of Mediterranean scrub and summer fruits. Pleasant nose-palate harmony, warm and full of good depth and perky acidity and incredibly balanced.