''Exquisite. Very aromatic with sensations of crushed wild berry, fresh notes of rose petal, lavender, sage and fennel. Remarkable. This is gorgeous and worth stockpiling.'' 93 Points, John Fodera, Tuscan Vines (USA)
''The 2016 Voliero Rosso di Montalcino is exquisite. A medium violet in colour that is bright and reflective, the wine oozes freshness. On the nose, the wine is very aromatic with sensations of crushed wild berry, fresh notes of rose petal, lavender, sage and fennel. Remarkable. On the palate, the high-toned nature of the Sangiovese comes through in spades. Crushed red fruits are tinged with sandalwood, tobacco and fresh mushroom. Mouthwatering and juicy, the tannins are medium bodied and do not interfere in the least. This is gorgeous and worth stockpiling.'' 93 Points, John Fodera, Tuscan Vines (USA)
''A bright ruby red colour with a nose full of ripe red fruits (raspberries). Well-rounded and sweet-fruited, good balance with a long finish.'' 92 Points, Falstaff Magazine
''A silky Rosso di Montalcino with cherry and berry character, some spice and a flavorful finish. Medium-bodied, clean and vivid.'' 91 Points, James Suckling
Elegant and refined with alluring red and black fruits, flowers and mocha in the nose and mouth, this Rosso di Montalcino is made from the younger Brunello vines.
''As good (or better) as the 2015s are, the 2016s have the potential to surpass them. A balanced growing season with no shock events produced a set of truly exceptional, highly promising wines. The 2016s are distinguished by their superb aromatic presence, silky tannins, layered fruit and fabulous sense of harmony.'' Antonio Galloni, Vinous Media
''Tuscany remains the strongest beacon for the great wines of Italy around the world, and as a symbol for outstanding quality wines, it is only going to get stronger with the 2016 vintage.''James Suckling