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''Aromas of peaches and cream, wild strawberries and wet pebble minerals. Generously textured with saline acidity, finishing crisp and dry with berry notes lingering. Drink now til 2030.'' 93 Points, Melissa Moore, The Real Review
'The art of Rosé is the art of understatement, the art of creating a drinkability so complete that it almost contrives to efface its own origins. Almost. Yet it's a mark of the greatness of this rosé that those origins do linger - namely the distinguished clay-marl terraces of Bandol,'' Decanter Magazine